Kitchen and Cuisine

Pomegranate Ginger Orange Relish

 

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Home Page > Kitchen & Cuisine > Recipes

This relish is excellent served over turkey, pork or lamb.

Makes 1 1/2 cups

Ingredients:

Arils from 2 medium pomegranates (about 1 1/2 cups)

1 tablespoon finely chopped orange zest

1 tablespoon orange juice

1/2 tablespoon grated fresh ginger

1 tablespoon honey

1/2 teaspoon salt

Gently mix all ingredients together. Cover with plastic wrap and refrigerate until serving.

For more appetizer, entree and dessert recipes, please visit pomegranates.org and pomwonderful.com.

Courtesy: News Canada

Kitchen and Cuisine


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