Shortbread Cookies

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Home Page > Kitchen & Cuisine > Recipes

Prep Time: 20 minutes, Total Time: 3 steps, 40 minutes

Ingredients:

1 cup butter, softened

1/2 cup superfine sugar

2 cups flour

1/2 tsp grated orange peel

1 Terry's Chocolate Orange, separated into 20 segments, cut in half.

1. PREHEAT oven to 350°F (180°C). Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Gradually add flour, beating until well blended after each addition.

2. ROLL dough into 20 balls, each about 1-1/2 inches in diameter; flatten with palm of hand. Top each with 1 chocolate piece; wrap dough around chocolate to completely enclose chocolate. Place, 2 inches apart, on un-greased baking sheets. Flatten slightly.

3. BAKE 20 min. Remove from oven. Immediately place 1 of the remaining chocolate pieces on each cookie. Transfer cookies to wire racks; cool 10 min. before serving.

Makes 20 cookies or 20 servings, 1 cookie each.

Source: www.kraftcanada.com

Courtesy: News Canada

Kitchen and Cuisine