Honey and Spice Glazed Turkey

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Whole roast turkey brushed with a sweet and spicy glaze.

Prep Time: 20 minutes

Total Time: 3+ hours (approximately)

• 2 tsp (10 ml) chilli powder

• 1/2 tsp (3 ml) garlic powder

• 1/4 tsp (1 ml) allspice (ground)

• 1/4 tsp (1 ml) cumin (ground)

• 1/4 tsp (1 ml) salt

• 1/8 tsp (1 ml) red pepper (ground)

• 2 tbsp (30 ml) honey

• 1 tsp (5 ml) water

• 1 Turkey

Directions

1. Prepare turkey as per package directions.

2. Mix chilli powder, garlic powder, allspice, cumin, salt, red pepper, honey and water in small bowl until well blended; set aside.

3. About 45 minutes before the turkey is done brush with honey spice mixture. Place foil loosely over turkey and cook until meat thermometer reaches 180°F (83°C) in the deepest part of the thigh.

4. Let turkey stand for 15 minutes before carving.

Recipe from the Butterball* Kitchen www.butterball.ca.

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